This is hand-harvested, low yield Chardonnay that grows on the famous granite of Clisson. In this parcel, there is virtually no dirt present, just meters and meters of crushed rock. Vilification is simple: 4 months intank with no stirring. The boys at Domaine de la Fruitière prefer minimal manipulation and like to let the wine do the talking. This is Muscadet’s answer to village Burgundy at a third the price.