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Giuseppe Quintarelli (the Legend of Veneto) was once asked who would be the region�s next superstar and he did not hesitate to declare it Tommaso Bussola. ,Since taking over his uncle�s estate in the heart of the Classico zone in the 1980s, Tommaso's wines have become world-famous for their intensity of fruit that he gets from his ancient clones.,A blend of Corvina, Corvinone, Rondinella, and Molinara. TB is a selection Tommaso makes in the vineyard and winery of his very best wines. ,"Tommaso Bussola has an insatiable thirst for experimentation: he has a burning desire to see just how much he can draw out of his beloved Valpolicella area, and especially to know if he will be able to make the wine of his dreams.� Gambero Rosso