TASTING NOTES: Once the cork is pulled and the wine is poured, the glass exudes an aromatic bouquet of spring flowers, summer gardens and fall orchards where white strawberry, green apple, peach and guava meet higher tones of orange blossom, lemon verbena and lilac. The first sip leads with a tang of white pineapple and candied peach before giving way to a juicy, bursting mid-palate loaded with soft citrus notes like kaffir lime and blood orange. Grapefruit zest, kumquat and yellow rose drive home a clean, refreshing finish.
PRODUCTION NOTES: The grapes are whole cluster pressed then the free-run juice is cold-fermented to capture the purity and freshness of the impeccable fruit. The end result is a dry, delicate, salmon colored Rosé that is as crisp as biting into a fresh, tart peach… it will put a smile on your face.